International soy

NSRL INTSOY International Soybean Program

The mission of NSRL's International Soybean Program is to improve human nutrition around the world through the expanded use of soybeans.We do this through external funded programs designed to develop soybean processing and utilization technologies appropriate for developing countries and to promote their application. NSRL endeavors to achieve these objectives through a program consisting of research and development, training and technology transfer.